010 (002).JPG

You're in good hands with our butchery team. Originally chefs, our fully trained butchers can advise and help you cook any of our meats for the best results!

highland beef.jpg

Our beef, lamb and pork are all farmed within 10 miles of our shop.
We have rare breeds, Dexter & Highland, available whenever possible, being grazed just a few fields away.

We hang the beef for a minimum of 21 days which produces a fantastic flavour.

Our hand pressed burgers and sausages are made here by our butchers and vary with seasonal ingredients. How about rhubarb or apple & cinnamon? Cheddar and caramelised onion is a Maxey's favourite sausage!

Dexter.jpg
33964670_2113183635391006_9076910598339428352_n.jpg

Stuck for a dinner idea? Have a look at our 'ready to cook' counter. Our hunters chicken or beef stir fry will solve your dilemma...